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Keto cooking: Keto Pizza no-dough low-carb

I used to avoid pizzas all my life! Now i don`t need to anymore because I changed my diet to ketogenic nutrition. When I discovered this simple keto-friendly pizza (low-carb and no-dough) it quickly became my favorite idea for a lunch. This thin crust tastes like real Italian Pizza due to the cream cheese.

Keto-friendly, low-carb, keto, keto-pizza recipe keto-diet


Preparation time: 5 Minutes

Cooking time: 15 Minutes (without toppings) + 10 Minutes with toppings

Serving: 1 small pizza

Ingredients for 1 serving:

1 package of cream cheese (room temperature)
1 egg
1/4 tsp ground black pepper
1/2 tsp garlic powder
1/4 cup grated cheddar cheese
Topping: tomatoes paste, cherry tomatoes, oregano, diced bacon.


1. Mix cream cheese, egg, pepper, garlic powder and cheddar cheese until smooth.

2. Spread into oiled baking dish.

3. Bake 15-20 minutes.

4. Let crust cool for 10 minutes.

5. Top with tomatoes paste, oregano, cherry tomatoes and bacon.

6. Bake again 12-15 minutes, until cheese is melted.

Bon Appetit!

By Fashioncchiato

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1 comment

  • Kinga Kulczycka

    June 8, 2018 at 9:10 am

    Mniam! It seems to be delicious! 🙂

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